Brownies
by Tracey McCarthy
Cookware
- large bowl
- 9x13 pan
Ingredients
- 14 oz caramels
- 1/3 cup evaporated milk
- 3/4 cup melted butter
- 1 box Devils Food cake mix
- 1/3 cup evaporated milk
- 1 cup chopped pecans
- 12 oz chocolate chips
Instructions
Step 1
Melt caramels in evaporated milk.
Step 2
In a large bowl, mix melted butter, Devils Food cake mix (dry), evaporated milk, and chopped pecans.
Step 3
Lightly grease and flour a 9x13 pan. Press 1/2 of the mixture into the pan. Bake at 350 F for 6 minutes.
Step 4
Remove from oven and sprinkle chocolate chips over top. Pour caramel over chips. Crumble rest of cake mix evenly over top.
Step 5
Bake at 350 F for 15-18 minutes. Do not over bake. Serve at room temp.