Carlos' Chipotle Paste
by Charlie McCarthy, Sr.
Cookware
- food processor
Ingredients
- 1/4 cups white onion
- 2 cloves garlic
- oil
- 1 can chipotle peppers in adobo
- 3 tbsp cilantro
- water
Instructions
Step 1
Fry white onion and garlic in a bit of oil.
Step 2
Let onion and garlic cool before adding to chipotle peppers in adobo.
Step 3
Combine all ingredients with cut cilantro into a food processor and blend until a nice paste. Add water as needed.