Oven Baked Broccoli Fried Rice

by Charlie McCarthy, Sr.

side veggies vegetables rice

Ingredients

Instructions

Step 1

Whisk eggs in a medium bowl and season with salt.

Step 2

In a separate bowl whisk sugar, soy sauce, vinegar, and salt. Add the grated ginger and minced garlic and give the sauce another whisk.

Step 3

In another bowl add the broccoli and scallions, season with a good pinch of salt, and toss with the sesame oil. Now add the sauce and gently fold together with a rubber spatula until the rice is fully coated.

Step 4

Spread the mixture on parchment paper on a baking sheet and cover with aluminum foil. Bake for 10 minutes. Remove the foil and bake until slightly browned, another 12-15 minutes.

Enjoy!